AOL's Mo Rocca Chats with Clay at Benihana Restaurant
AOL News' Mo Rocca had a 5 minute sit down interview with Clay at the Benihana Japanese restaurant in New York City. In the interview, Clay talked about why he loves the restaurant, shares his thoughts on the new album, and picks up a few lessons about "edamame", which he finds out are soybeans, not peas.
Don't miss this interview! It's one of the best ones we've come arcoss in a while!
Thanks to the heads up from Anew and Afresh and the ConCLAYve.
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